UNVEILING THE ENIGMATIC DIVERSITY: THE THRACIAN VALLEY'S RICH TAPESTRY OF INDIGENOUS WINE VARIETIES
Winemakers across Europe, particularly in regions earing PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication) designations, uphold stringent regulations to safeguard the authenticity and heritage of their wines. In order to protect the names and qualities of specific products and to promote their unique characteristics linked to their geographical origin and traditions of knowledge, the European Union created the quality schemes and labels PDO and PGI. The European Union’s food products regulations are designed to provide a clear structure for the production of organic products throughout the EU. The aim is to satisfy consumer demand for trustworthy products, while providing a fair market for producers, distributors and traders. If you are eager to learn why Bulgarian wines from the region of Thracian lowlands are marked by PGI read this article!
The Thracian Lowlands, situated in southeastern Europe, boasts a rich and ancient tradition of wine production dating back to antiquity. Both white and red grape varieties are cultivated in the region, but red wines dominate considerably. The geographical conditions, such as relatively high annual temperatures and suitable forest and sandy loam soils, are extremely favorable for red wine grape varieties.
Nestled within the picturesque landscapes of southeastern Europe lies the enchanting Thracian Valley, a region steeped in the artistry of winemaking that has captivated aficionados for centuries. Here, amidst a Mediterranean climate characterized by scorching summers and gentle winters, lies the secret to the valley's vinicultural prowess. Beneath the sun-kissed skies, the soil of the Thracian Valley tells its own tale of terroir, a mosaic of clay, limestone, and loam that bestows upon the land both impeccable drainage and a bounty of essential nutrients. This fertile foundation serves as the canvas upon which vintners craft their masterpieces, ensuring each grapevine thrives in optimal conditions. The valley's varied topography, featuring gentle slopes and hillsides, creates different microclimates ideal for growing various grape varietals. Moreover, the presence of rivers and streams ensures consistent access to irrigation water, fostering steady grape growth and development throughout the season.
The most widespread are Merlot, Cabernet Sauvignon, and, in some micro-regions, the emblematic variety Mavrud. Other varieties such as Mavrud, Rubin, Dimyat, and Misket are emblematic of Thracian winemaking and contribute to the distinct flavors and aromas found in Thracian wines. The wines produced from these varieties are characterized by intense coloring, high density, intense aromas with a warm, southern character and considerable potential for long aging. European wines from the region of Thracian lowlands are marked by PGI, while wines with the label PDO come from 54 different towns and villages. Seek out the labels PGI or PDO to taste the highest quality wine from a specific EU region, and Enjoy – it’s from Europe!
